NATA ISO 17020 Accreditation No. 20913
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Is your organisation protected from infectious diseases (including COVID) at your workplace?
The Covid-19 pandemic has dramatically changed nearly every aspect of our lives. From how we shop, to how we socialise, to how we conduct business. While many communities and countries are working hard to reopen, governments are issuing new requirements and regulations for businesses to comply with. Covid-19 is an ongoing challenge meaning these requirements are changing regularly.
The good news: SCG’s team of public and environmental health specialists have already helped a number of high-profile firms, meaning we are ready to help you get everything in order to enable you to keep you moving forward in this new era.
We can help your business:
- Undertake a review in accordance with ISO 45005 Occupational health and safety management General guidelines for safe working during the COVID-19 pandemic
- Undertake a review in accordance with ISO 45006 Occupational health and safety management Guidelines for organizations on preventing, controlling and managing infectious diseases
- Ensure proper safety procedures for interacting with customers.
- Ensure proper safety precautions for working from home, social distancing, cleaning and sanitising
- Respond to suspected or confirmed case notifications at your business
- Develop and implement procedures to manage capacity restrictions.
- Complete mandatory safety checklists for higher risk businesses (beauty salons, restaurants, cafes, etc.)
- Manage and respond to incidents or complaints
Available to Help
SCG’s team of compliance specialists have extensive experience in both the private and public sector. We can provide independent inspections and audits and help you to develop practical food safety programs.
Get Started
Schedule a FREE confidential and no obligation discussion about your compliance challenges.
Alternatively, fill in our enquiry form and one of our food safety specialists will be in touch as soon as possible.